Written by Chrystal Moulton, Staff Writer. Eighteen months of supplementation with aged garlic extract significantly improved the probing pocket depth of affected teeth in the treatment group with periodontitis.
Written by Jessica Patella, ND. This study did not find an association between selenium supplementation and the development of type 2 diabetes.
Written by Chrystal Moulton, Staff Writer. This study examines the relationship between fat distribution and inflammatory markers associated with T2D in white men but not black men.
Written by Joyce Smith, BS. Cognitively healthy centenarians maintained high levels of cognitive performance even when exposed to risk factors of cognitive decline, including Alzheimer’s disease and associated neuropathologies.
Written by Joyce Smith, BS. This study demonstrates that afternoon napping is associated with better cognitive function in the Chinese aging population.
Written by Joyce Smith, BS. Study results suggest that brown fat (BAT) reduces the risk of cardiometabolic diseases in overweight and obese individuals.
A panel of researchers and doctors have formed an international alliance with the purpose of calling on governments, public health officials, doctors, and healthcare workers, to increase recommendations for vitamin D intake to 4,000 IU daily.
Written by Dr. Halima Phelps, DC, ND. This study demonstrated that Silybum marianum (milk thistle) significantly decreased the frequency and severity of hot flashes in the participating postmenopausal women.
Written by Joyce Smith, BS. This study shows that dogs and humans can be predisposed to allergies in response to the same environmental risk factors.
Written by Joyce Smith, BS. This study finds that maternal 25(OH)D during pregnancy is positively associated with children’s neurocognitive development through ages four to six.
