Vitamin D Blood Levels Linked to Both Heart and Overall Health
Written by Greg Arnold, DC, CSCS. Those with the lowest vitamin D levels in the blood had 64% increased risk of heart attack.
Written by Greg Arnold, DC, CSCS. Those with the lowest vitamin D levels in the blood had 64% increased risk of heart attack.
Written by Jessica Patella, ND. Taurine increased the amount of time patients could exercise from 7.32 to 10.09 minutes.
Written by Greg Arnold, DC, CSCS. Almond consumption dropped two markers of inflammation by 10.3% and 15.7%.
Written by Tatjana Djakovic, Staff Writer. Age related cataracts occur 3.4 years earlier in diabetics and 2.4 years earlier in non-diabetics that are statin users.
Written by Tatjana Djakovic, Staff Writer. In a study of 60,903 Seventh Day Adventists, the Body Mass Index was 18% higher in non vegetarians compared to vegans and the risk of diabetes was 380% greater. Data was also given on other types of vegetarians.
Written by Greg Arnold, DC, CSCS. In 46 patients with type 2 diabetes and high blood pressure, the consumption of 3 grams beta-glucan reduced blood pressure significantly. In other studies on blood sugar levels results were mixed but may be beneficial.
Written by Greg Arnold, DC, CSCS. In a study of 37 severely obese women, all were deficient in selenium before the study and consumed one Brazil nut per day (one nut provides over 5 times the RDA of selenium). After 8 weeks all were sufficient in selenium and increased HDL (good) cholesterol by 18%.
Written by Greg Arnold, DC, CSCS. By the end of 6 weeks, researchers observed levels of triglycerides to decrease by 19% in the krill oil group compared to no changes in either the fish oil group or the control group and 32% higher rate of fat breakdown.
Written by Greg Arnold, DC, CSCS.
Written by Greg Arnold, DC, CSCS. For the researchers, “These findings further support the potential use of tocotrienols as prostate cancer chemopreventive agents in humans.”