Flax Seed in the Management of Diabetes
Written by Jessica Patella, ND. This article discusses the use of flax seed which significantly improved blood sugar levels, as well as total cholesterol.
Written by Jessica Patella, ND. This article discusses the use of flax seed which significantly improved blood sugar levels, as well as total cholesterol.
Written by Tatjana Djakovic, Staff Writer. This article discusses synthetic chemicals called poly-chlorinated Biphenyls (PCBs) which are used in industrial processes and are implicated in Non-Hodgkin Lymphoma, a cancer of white blood cells.
Written by Patrick B. Massey, M.D., Ph.D. A medical study suggests there is a strong link between bowel function and the pain associated with fibromyalgia.
Written by Chrystal Moulton, Staff Writer. Pollution in major urban regions of Latin America was associated with increases in daily mortality from all natural causes.
Written by Jessica Patella, ND. Eating nuts more than three times per week reduced the risk of death by 34-45% depending on the type of nut used.
Written by Marcia J. Egles, MD. This article discusses the finding that B vitamins: thiamine (vitamin B1) and folacin (folate, vitamin B-9) were associated with a decrease in blood pressure.
Written by Jessica Patella, ND. This study showed that those with high blood levels of vitamin D were 5.15 times less likely to have rheumatoid arthritis.
Written by Jessica Patella, ND. This article discusses the use of omega-3-fatty acids to significantly improve depression after a period of 4 months.
Written by Greg Arnold, DC, CSCS. In a study of 264 healthy women, those with the highest intake of soluble fiber had a 48% reduced risk of having insulin resistance.
Written by Jessica Patella, ND. Those who took American ginseng improved cancer related fatigue scores by more than 30%.