Written by Greg Arnold, DC, CSCS. Study suggests that vitamin D delivery via Meals on Wheels for 5 months reduced the risk of falling by 58% in the participating vitamin D group compared to control group.
Written by Greg Arnold, DC, CSCS. Review of studies shows that risk of death is significantly reduced by 22% to 35% for lowest to highest levels of physical activity.
Written by Jessica Patella, ND. A 7 year follow up study revealed a diagnosis of schizophrenia in 9.8% of the participants who took omega 3 for 12 weeks compared to 40% of the participants in the control group.
Written by Marcia J. Egles, MD. Study shows that higher total carotenoids were associated with 18-28% statistically lower risk of breast cancer.
Written by Greg Arnold, DC, CSCS, and Chrystal Moulton-Walsh, Staff Writer. Of the 48 hypertensive postmenopausal women, those who consumed 22 grams of blueberry powder for 8 weeks had a 4.4 % decrease in systolic and a 3.75 % decrease in diastolic blood pressure compared to control.
Written by Greg Arnold, DC, CSCS. Sea buckthorn/olive oil mixture had 28% greater healing rate compared to controls.
Written by Patrick B. Massey, MD, PhD. A study of 105 chronic migraine sufferers found that a diet rich in EPA and DHA may significantly reduce the incidence of migraine headaches.
Written by Joyce Smith, BS. This study demonstrates a new and innovative application of Photo Dynamic Therapy for treating circulating tumor cells.
Written by Chrystal Moulton, Staff Writer. Treatment of malignant pleural mesothelioma with genetically engineered virus improves survival time by 18 months in Phase 1 trial.
Written by Greg Arnold, DC, CSCS. High polyphenol olive oil was significantly more effective in decreasing LDL values than low polyphenol olive oil.
