Cardiovascular Health
Ubiquinol Supports Endothelial Function in Subjects with Mild to Moderate Dyslipidemia
Written by Chrystal Moulton, Staff...
Regular Consumption of Green Tea Associated with Cardiovascular Protective Effects
Written by Angeline A. De...
Citrus Fruits, Olive Polyphenols and Flavanones Reduce Cardiovascular Disease Risk
Written by Angeline A. De...
Sugar-Sweetened Beverages Linked to Increased Cardiovascular Disease Risk and Stroke
Written by Joyce Smith, BS....
Grape Seed Extract Mitigates Hypertension in Middle-Aged Japanese Adults
Written by Joyce Smith, BS....
Lower Fructose Intake Reduces Waist Circumference and Fasting Glucose Levels in Obese Individuals
Written by Angeline A. De...
Effect of Four-Year Selenium and Coenzyme Q10 Supplementation on Cardiovascular Mortality
Written by Joyce Smith, BS....
Oat-Based Beta-Glucans Improve Lipid Profile in Patients with High Cholesterol
Written by Angeline A. De...
Effects of Whey Protein on Cardiovascular Measures in Older Adults
Written by Jessica Patella, ND....
Prophylactic Beta-Hydroxybutyrate for Alzheimer’s Disease and Atherosclerosis
Written by Angeline A. De...
Resveratrol for Cardiovascular and Cognitive Health in Postmenopausal Women
Written by Joyce Smith, BS....
Factors that Impact Coronary Atherosclerosis Progression in Rheumatoid Arthritis
Written by Joyce Smith, BS....
The Effect of Habitual Fish Oil Supplementation on Cardiovascular Disease and Mortality
Written by Joyce Smith, BS....
