Citrus Fruits, Olive Polyphenols and Flavanones Reduce Cardiovascular Disease Risk
Written by Angeline A. De...
Long-term Dietary Flavonoid Intake May Reduce Alzheimer’s Disease and Related Dementias
Written by Joyce Smith, BS....
Quercetin-Rich Onion Skin Extract Lowers Blood Pressure in Overweight and Obese Patients
Written by Angeline A. De...
Amla (Emblica Officinalis) Supplementation Shown to Improve Cholesterol Levels
Written by Jessica Patella, ND....
Cranberry Juice Improves Inflammation, Glucoregulation, and HDL Cholesterol in Overweight Individuals
Written by Angeline A. De...
Flavonoid Supplementation and Exercise Increase Plasma Flavonoid Levels
Written by Joyce Smith, BS....
Wild Blueberry Supplementation Improves Cognitive Performance of Children
Written by Angeline A. De...
Inverse Relationship Between Chocolate Consumption and Insulin Resistance and Liver Enzyme Levels
Written by Angeline A. De...
Silibinin Enhances Drug Treatment for Prostate Cancer in Preclinical Studies
Written by Joyce Smith, BS. A...
