Low-Dose High-Phenolic Extra Virgin Olive Oil Improves Lipid Profiles in Patients with Hyperlipidemia
Written by Alexa Heathorn, MS,...
Cocoa Consumption Improves Specific Cardiometabolic Risk Factors
Written by Chrystal Moulton, Science...
Whole Egg Intake Positively Influences Immune Status and HDL Levels Compared to Different Egg-Based Diets
Written by Taylor Woosley, Staff...
L-carnitine Supplementation Significantly Improves Lipid Profiles
Written by Taylor Woosley, Staff...
Vegan and Vegetarian Diets Associated with Reduced Apoliprotein B, Total Cholesterol and LDL-C Levels
Written by Taylor Woosley, Staff...
Cinnamon Improves Glucose and Lipid Levels in Subjects with Diabetes
Written by Taylor Woosley, Staff...
COVID-19 Exposure Associated with Higher Risk of Metabolic Disorder
Written by Taylor Woosley, Staff...
Guar Gum Improves Lipid Profiles in Subjects with Type 2 Diabetes Mellitus
Written by Taylor Woosley, Staff...
Garlic’s Effects on Intestinal Transit Time and Cardiometabolic Indices in Patients with the Metabolic Syndrome
Written by Harold Oster, MD....
Oats Associated with Significant Improvement in Systemic Chronic Inflammation
Written by Chrystal Moulton, Staff...
Higher Walnut Consumption Linked to Improved Total Cholesterol and Triglyceride Levels
Written by Taylor Woosley, Staff...
Resveratrol May Significantly Improve Serum Levels of Total Cholesterol, Triglycerides and Low-Density Lipoprotein Cholesterol
Written by Taylor Woosley, Staff...
HDL-C & Glucose Levels Measured in Early to Mid-Adulthood Associated with Alzheimer Occurrence Decades Later
Written by Taylor Woosley, Staff...
Berberine Plus Probiotics Significantly Improve Postprandial Lipid Profile in T2D Patients
Written by Chrystal Moulton, Staff...
