Omega-3 Fatty Acids Significantly Associated with A Biomarker of Autoimmune Disease
Written by Chrystal Moulton, Science Writer. Omega-3 fatty acids were significantly and negatively associated with antinuclear antibody positivity.
Written by Chrystal Moulton, Science Writer. Omega-3 fatty acids were significantly and negatively associated with antinuclear antibody positivity.
Written by Chrystal Moulton, Science Writer. Weighted quantile sums analysis also demonstrated that polyunsaturated fatty acids had the most impact in reducing the risk of sarcopenia.
Written by Chrystal Moulton, Science Writer. In the omega-3 group, TNF-alpha (p=0.001), IL-6 (p=0.01), IL-10 (p=0.035), Resolvin D1 (p=0.048), and MCP-1 (p=0.04) improved significantly.
Written by Chrystal Moulton, Science Writer. Researchers observed a significant decrease in the number of extracellular vesicles in circulation in participants given the fish oil supplement compared to the oily fish meal group (p=0.023) and control (p=0.007).
In this interview, Joya Van Der Laan, FNP, IFMCP, shares her perspective on what’s missing in modern healthcare conversations about women’s health, and how simple, natural interventions can have profound effects.
Written by Chrystal Moulton, Science Writer. Intergroup analysis showed that participants who received BiovaBio™ had significantly higher hair density than those in the placebo (P<0.05).
Written by Chrystal Moulton, Science Writer. Patients in the vitamin C and B1 group had significantly lower levels of LDH, Troponin-I, and CK-MB immediately after surgery and 24h post-op (P<0.05).
Written by Chrystal Moulton, Science Writer. Montmorency tart cherry group also had significantly lower symptom severity based on the SCCAI compared to placebo (P=0.004).
Written by Chrystal Moulton, Science Writer. Regression analysis showed that ginger extract scores were consistently and significantly better than the loratadine scores in quality of life and nasal symptoms.
Written by Chrystal Moulton, Science Writer. After adjusting for confounders, researchers observed a significant association between protein intake and changes in telomere length (P=0.006).