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Hordeum vulgare L (Saechalssalbori) Significantly Improves Postprandial Glucose Levels in Healthy Participants

Hordeum vulgare L (Saechalssalbori) Significantly Improves Postprandial Glucose Levels in Healthy Participants

Written by Chrystal Moulton, Science...

The Effects of Oat and Barley Consumption on Inflammation and the Gut Microbiome

The Effects of Oat and Barley Consumption on Inflammation and the Gut Microbiome

Written by Harold Oster, MD....

Rutin-Rich Tartary Buckwheat Benefits Body Composition and Antioxidant Capacity

Rutin-Rich Tartary Buckwheat Benefits Body Composition and Antioxidant Capacity

Written by Angeline A. De...

Do Whole Grain Diets Change Our Gut Microbiome?

Do Whole Grain Diets Change Our Gut Microbiome?

Written by Joyce Smith, BS....

Whole Grains Shown to Improve Life Span

Whole Grains Shown to Improve Life Span

Written by Jessica Patella, ND....

Eating Whole Grains may Reduce the Risk of Breast Cancer

Eating Whole Grains may Reduce the Risk of Breast Cancer

Written by Jessica Patella, ND....

Whole Grains, Cereal Fiber and Death

Whole Grains, Cereal Fiber and Death

Written by Marcia J. Egles,...

Trio of Foods may Benefit those on the Verge of Metabolic Syndrome

Trio of Foods may Benefit those on the Verge of Metabolic Syndrome

Written by Greg Arnold, DC,...

Benefits of Eating Whole Grains

Benefits of Eating Whole Grains

Written by Jessica Patella, ND....

Whole Grain Consumption and Type 2 Diabetes

Whole Grain Consumption and Type 2 Diabetes

Written by Chrystal Moulton, Staff Writer....

Beta-Glucan Fiber May Benefit Metabolic Health

Beta-Glucan Fiber May Benefit Metabolic Health

Written by Greg Arnold, DC,...

Whole Grains Continue to Help Blood Sugar and Heart Health

Whole Grains Continue to Help Blood Sugar and Heart Health

Written by Greg Arnold, DC, CSCS....

Study Finds Fiber-Rich Foods to Offer “Significant Health Benefits”

Study Finds Fiber-Rich Foods to Offer “Significant Health Benefits”

Written by Greg Arnold, DC, CSCS....

Specific Dietary Modifications (Viscous Fiber, Plant Sterols, Soy and Nuts) Significantly Reduce Serum LDL Cholesterol

Specific Dietary Modifications (Viscous Fiber, Plant Sterols, Soy and Nuts) Significantly Reduce Serum LDL Cholesterol

Written by Susan Sweeny Johnson,...

Foods That Reduce Colorectal Polyps

Foods That Reduce Colorectal Polyps

Written by Jessica Patella, ND....

Health Benefits of Whole Grain Diets

Health Benefits of Whole Grain Diets

Written by Neil E. Levin,...

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