Healthy Plant-Based Diet Versus Unhealthy Plant-Based Diet Ameliorates the Risk of Type 2 Diabetes
Written by Chrystal Moulton, Staff...
The Beneficial Effects of Tart Cherry Supplementation on Patients with Gout
Written by Harold Oster, MD....
Beneficial Effects of Berry Consumption on Sleep Duration in Healthy Adults
Written by Harold Oster, MD....
Pomegranate Extract Improves Severity of Allergic Asthma Symptoms
Written by Taylor Woosley, Staff...
Healthy Plant-Based Diet Linked to Lower Risk of Hospitalization for Infection
Written by Taylor Woosley, Staff...
Diets High in Fruits, Vegetables and Nuts Associated with a Lower Risk of Cardiovascular Disease
Written by Taylor Woosley, Staff...
Cornelian Cherry Positively Affects Body Composition in Patients with Non-Alcoholic Fatty Liver Disease
Written by Chrystal Moulton, Staff...
Higher Legume Intake Associated with Improved Blood Pressure Control in Subjects with Type 2 Diabetes and Hypertension
Written by Taylor Woosley, Staff...
Blueberry Powder’s Effect on Calcium Retention of Bone in Healthy Postmenopausal Women
Written by Harold Oster, MD....
Habitual Intake of Cocoa and Red Berries Beneficial for Cardiovascular Health
Written by Taylor Woosley, Staff...
Lycomato Supplementation Significantly Reduces Wrinkles and Improves Skin Elasticity
Written by Taylor Woosley, Staff...
Blueberry Consumption Improves Endothelial Function in Post-Menopausal Women
Written by Taylor Woosley, Staff...
Anthocyanin-Rich Supplementation Associated with Improved Processing Speed in Older Adults
Written by Taylor Woosley, Staff...
Children Consuming Cranberry-Lingonberry Juice Shown to Have Different Gut and Urinary Microbiomes Compared to Placebo
Written by Taylor Woosley, Staff...
Pomegranate Extract Improves IL-35 Expression & Forced Vital Capacity Ratio in Adults with Asthma
Written by Taylor Woosley, Staff...
