The Hypoglycaemic Effects of the New Zealand Pine Bark Extract on Sucrose Uptake and Glycaemic Responses in Healthy Adults
Written by Keely Puchalski, ND....
Curcumin Improves Inflammatory Markers, Oxidative Stress, Liver Steatosis, and Metabolic Health in Adults with MASLD: Findings from a Randomized, Double-Blind, Placebo-Controlled Study
Written by Alexa Heathorn, MS,...
The Association Between Polyamine Consumption and the Incidence of Diabetes
Written by Harold Oster, MD....
Hordeum vulgare L (Saechalssalbori) Significantly Improves Postprandial Glucose Levels in Healthy Participants
Written by Chrystal Moulton, Science...
Supplementation with Curcumin Improves Depression Severity and Antioxidant Status in Individuals with Type 2 Diabetes with Major Depressive Disorder
Written by Chrystal Moulton, Science...
Cranberry Extract Reduces Incidence of UTIs in Diabetic Patients Prescribed SGLT-2 Medications
Written by Chrystal Moulton, Science...
A Very Low Carbohydrate Diet Compared with the DASH Diet in Overweight or Obese Adults with Hypertension and Diabetes or Prediabetes
Written by Harold Oster, MD....
Astragalus Improves Glomerular Filtration Rate in Diabetic Patients with Chronic Kidney Disease
Written by Chrystal Moulton, Science...
The Association of Fruit and Vegetable Intake with High-Sensitivity C-Reactive Protein in Adults with and without Type 1 Diabetes
Written by Harold Oster, MD....
Diet Quality Based on NRF 9.3 Assessment is Associated with Lower Incidence of Type 2 Diabetes
Written by Chrystal Moulton, Science...
Cinnamon Improves Insulin Sensitivity in Type 2 Diabetes Mellitus Subjects
Written by Taylor Woosley, Science...
The Association of Metabolic and Dietary Variables with Periodontitis in Adults with and without Diabetes
Written by Harold Oster, MD....
Healthy Plant-Based Diet Versus Unhealthy Plant-Based Diet Ameliorates the Risk of Type 2 Diabetes
Written by Chrystal Moulton, Staff...
