The Effect of Black Garlic Consumption on Lipid Parameters and Endothelial Function in Healthy and Hypercholesteremic Participants
Written by Harold Oster, MD....
Adequate Vitamin D Levels Associated with Lower Risk of Depression
Written by Taylor Woosley, Staff...
Increased Sedentary Behavior Associated with Poorer Quality of Life in Older Adults
Written by Taylor Woosley, Staff...
Specific Differences in Gut Microbiomes Observed in Subjects with Preclinical Alzheimer’s Disease
Written by Taylor Woosley, Staff...
Cornelian Cherry Positively Affects Body Composition in Patients with Non-Alcoholic Fatty Liver Disease
Written by Chrystal Moulton, Staff...
Low Carb Breakfast Could Support Glycemic Control in Individuals with Type 2 Diabetes
Written by Chrystal Moulton, Staff...
Higher Legume Intake Associated with Improved Blood Pressure Control in Subjects with Type 2 Diabetes and Hypertension
Written by Taylor Woosley, Staff...
Vegan and Vegetarian Diets Associated with Reduced Apoliprotein B, Total Cholesterol and LDL-C Levels
Written by Taylor Woosley, Staff...
Fish Oil Supplementation and the Risk of Coronary Artery Disease in Diabetics and Prediabetics
Written by Harold Oster, MD....
Cinnamon Improves Glucose and Lipid Levels in Subjects with Diabetes
Written by Taylor Woosley, Staff...
Probiotic Administration Positively Influences Cognition in Subjects with Major Depressive Disorder
Written by Taylor Woosley, Staff...
Association Between Vitamin D Deficiency and Clinical Parameters in People Fifty Years and Older
Written by Harold Oster, MD....
Combination of Fennel & Valerian Reduces Severity of Hot Flashes and Improves Sleep Quality in Postmenopausal Women
Written by Taylor Woosley, Staff...
Vitamin D Administration Reduces Pain Severity in Subjects with Dysmenorrhea
Written by Taylor Woosley, Staff...
