Cardiovascular Health
Aromatherapy Improves Symptoms of Anxiety in Patients with Acute Coronary Syndrome
Written by Chrystal Moulton, Staff...
Relative Carbohydrate Intake Casually Associated with Lower Risk of Hypertension
Written by Taylor Woosley, Staff...
Backward Walking Training Improves Balance and Speed of Walking in Subjects with Chronic Stroke
Written by Taylor Woosley, Staff...
Ultra-Processed Foods Associated with Incidence of Cancer-CVD Multimorbidity
Written by Chrystal Moulton, Staff...
Whole Egg Intake Positively Influences Immune Status and HDL Levels Compared to Different Egg-Based Diets
Written by Taylor Woosley, Staff...
Serum 25(OH)D Concentration Inversely Correlated with Monocyte-to-High Density Lipoprotein Ratio
Written by Taylor Woosley, Staff...
Combination of Resistance Training and Fish Oil Administration Improves Muscle Strength and Reduces Cardiovascular Disease Risk Factors in Postmenopausal Women
Written by Taylor Woosley, Science...
Physical Activity Significantly Improves Cholesterol Conversion to HDL
Written by Chrystal Moulton, Staff...
Possible Beneficial Effects of a Mixture of Natural Activators of Autophagy on Oxidative Stress and Arterial Stiffness in Patients with Hypertension
Written by Harold Oster, MD....
High Riboflavin Intake Associated with Reduced Risk of Cardiovascular Disease Mortality
Written by Taylor Woosley, Staff...
DASH Diet Intervention Decreases Plasma Choline and Total Ceramides in Older Adults
Written by Taylor Woosley, Staff...
Subjects Following DASH Diet Associated with Reduced Risk of Hypertension
Written by Taylor Woosley, Staff...
Higher Sodium/Potassium Ratio Associated with Increased Risk of Metabolic Syndrome
Written by Taylor Woosley, Staff...
Diets High in Fruits, Vegetables and Nuts Associated with a Lower Risk of Cardiovascular Disease
Written by Taylor Woosley, Staff...
