Impaired Calcium Signaling in Parkinson’s Disease
Written by Joyce Smith, BS. This study demonstrates how a defective gene (PLA2g6) plays an important role in the development of idiopathic Parkinson’s disease. (more…)
Written by Joyce Smith, BS. This study demonstrates how a defective gene (PLA2g6) plays an important role in the development of idiopathic Parkinson’s disease. (more…)
Written by Greg Arnold, DC, CSCS. Of the 60 overweight women, those who supplemented with 25 mg of L-carnatine for 12 weeks, significantly improved their blood lipid profile and glucose metabolism and significantly decreased their body fat compared to control.
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Written by Greg Arnold, DC, CSCS. 120 grams of goat milk per day for 6 weeks in combination with a daily probiotic significantly improved cholesterol and blood glucose levels in test group compared to control. Inflammatory protein levels decreased in both groups.
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Written by Greg Arnold, DC, CSCS. Eight weeks of fish oil supplementation significantly decreased systolic blood pressure in those subjects with blood pressure readings of 145.8/81.1. This reflects a 20% decreased risk of cardiovascular disease.
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Written by Dr. Patrick B. Massey, MD, PhD. Both memory and cognition were significantly improved in study participants who practiced tai chi or baduanjin.
Written by Patrick B. Massey, MD, PhD. Study shows that those with moderately elevated cholesterol levels, who take a good probiotic on a daily basis, would reduce their risk of heart attack or stroke by 58%, which in direct medical costs, would save millions of dollars per year.
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Written by Greg Arnold, DC, CSCS. Supplementing with 2 grams of panax ginseng for 4 weeks significantly reduced mental fatigue by 7.7% in participating subjects compared to control.
Written by Jessica Patella, ND. Study participants, who supplemented with 2000 mg of Omega 3 krill oil per day for 4 weeks, significantly improved their endothelium function. After 17 weeks of supplementation, good HDL cholesterol significantly improved as well. (more…)
Written by Greg Arnold, DC, CSCS. A combination of B12 and fish oil, taken for 8 weeks, significantly decreased homocysteine, C-reactive protein, and ferritin levels compared to B12 and fish oil taken alone.
Written by Greg Arnold, DC, CSCS. 300 mgs of aloe vera gel taken twice per day for 12 months, along with a restricted carbohydrate and fat diet, significantly improved blood glucose metabolism as well as total cholesterol and LDL cholesterol.
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Written by Chrystal Moulton, Staff Writer. 57 children with sleep problems were given 250 mg pure tryptophan and compared to those with no tryptophan or taking 250 mg tryptophan from butternut squash seed meal. Pure tryptophan did somewhat better than the food tryptophan during the test for most sleep factors, except food tryptophan did much better at reducing time awake in the middle of the night and more improved after the test. (more…)
Written by Tatjana Djakovic, Staff Writer. In a double-blind study, 1000 mg of olive leaf extract exhibited significant reductions in blood pressure and cholesterol in stage I hypertension. (more…)
Written by Greg Arnold, DC, CSCS. Runners supplemented 3mg of melatonin had 43.5% lower levels in markers of oxidative stress. (more…)
Written by Greg Arnold, DC, CSCS. In a double-blind placebo controlled study, 65% of patients with dry eye syndrome were symptom free after supplementation with 1000mg omega-3 fatty acids. (more…)
Written by Marcia J. Egles, MD. A Mediterranean diet supplemented with 50ml of extra-virgin olive oil can reduce the risk of diabetes. (more…)
Written by Chrystal Moulton, Staff Writer. In a study with 45 children with sleep terrors, those taking 250mg tryptophan could significantly reduce heart rate in association to social anxiety (formerly considered “shyness”). (more…)
Written by Greg Arnold, DC, CSCS. In a placebo-controlled crossover trial, 2 grams of omega-3 fatty acids produced a 100% decrease in inflammatory proteins and 110% improvement in venous blood flow. (more…)
Written by Greg Arnold, DC, CSCS. In a placebo-controlled study, adding 70mg of lycopene to the diet either as a supplement or through foods demonstrated a 111.5% or 108.5% increase in a type of good cholesterol compared to the control group. (more…)
Written by Tatjana Djakovic, Staff Writer. Cystic fibrosis patients taking whey protein at 10 grams per day had 46.6% higher levels of glutathione – a major defense against lung infections. (more…)
Written by Greg Arnold, DC, CSCS. In an 8 year prospective study, researchers found that every 1.6% increase in the amount of EPA + DHA in the blood produced a 2.1 cm3 larger brain volume. (more…)